Selera Rasa Segar stands out amongst other eateries simply because the main menu for breakfast is not mee kolok or laksa Sarawak. Instead, they serve nasi lemak with plenty of side dishes to satisfy your cravings. The restaurant itself is set in a rustic setting, with wooden floor and round table, very much like any kopitiam. Basically, the standard menu is the rice in coconut milk (nasi lemak), two slices of cucumber, a spoonful of fried peanuts, one half of hard-boiled egg and a dash of sambal bilis (anchovies).
Cheap and nice customer service.